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Reducing Food Waste with Traditional Techniques
Vayu Hill-Maini, former postdoctoral researcher at the Joint BioEnergy Institute, is pioneering the use of Neurospora fungus to transform food waste into nutrient-rich edible products, blending cutting-edge science with sustainable culinary practices in collaboration with top restaurants.
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ABF, ABPDU Scale up Acrylic Acid Precursor with Industrial Microbes
Researchers at the Agile BioFoundry (ABF) and the Advanced Biofuels and Bioproducts Process Development Unit (ABPDU), have successfully scaled up a bio-based process that converts ethanol into a valuable precursor for consumer products, such as paints, coatings, and diapers. The researchers worked with industry partner, Industrial Microbes, to develop the process.
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A New Genetic Hallmark for Predicting Breast Cancer Outcomes
Biosciences researchers have used Collaborative Cross mice, a mouse model system designed to mimic the diversity of human populations, to identify a set of genetic factors that could help refine treatment approaches for a fast-growing form of breast cancer.
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Nurturing STEM Opportunities for Native Americans
A Berkeley Lab internship program aims to help increase Native American representation in graduate programs.
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Biological Systems and Engineering Division Leadership Changes
Biological Systems and Engineering (BSE) Division Director Blake Simmons announced that following a search, Justin Heady has been named the BSE Deputy for Operations. There will also be changes in the leadership of the Bioengineering and Biomedical Sciences Department, effective August 12, 2024.
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